Mango Colada Smoothie

mango colada smoothie 01 Mango Colada Smoothie

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This is among my favorite flavor combinations. It advises me of when I resided in Hawaii and had all the neighborhood fresh wild mangos, pineapples and coconuts I wanted. It’s a very subtle yet tropical and refreshingly aromatic taste and odor. It’ll make you wish to layer on suntan oil and set out on a beach all day. Well a minimum of it does for me. It’s not often that I get to purchase fresh organic pineapple. It’s relatively expensive and I shop mainly neighborhood meals from my regional farmer’s market. I do miss out on the stunning tropics though and these treats bring me right back. Please select organic whenever possible.

Serves 1

For the Smoothie:

1 1/2 Cups Young Coconut Water

1 / 2 Cup Fresh Youthful Coconut Meat

2 TB Coconut Oil/Butter, Virgin

1 1/2 Cups Fresh Pineapple (Chopped)

1 TB Lime Juice

1/4 Cup Agave Syrup

2 Cups Frozen Mango

1 tsp. Vanilla Extract

1 Cup Ice Cubes

To make this first blend all the room temperature level ingredients in your blender or food processor initially till fully mixed and smooth. Then include the frozen mango and ice dices and blend once again up until creamy, thick and frosty. Pour into tall serving glasses. Makes 2-3 Portions. You’ll require at least 1 small pineapple, 1 young coconut, and 1 bag of frozen mango for this.

mango colada smoothie 02 Mango Colada Smoothie